Kendejah Restaurant Menu

Deliciously and perfectly fried whole Red Snapper, with veggie gravy and a side a Kendejah Hot Sauce. Layered with tomatoes, cucumbers and onions.

Your choice of Large ($21.00) or Small ($14.99)

Your choice of Large ($21.00) or Small ($14.99).

Stew with your choice of white rice or jollof rice, regular or jumbo size.

Base price corresponds to the veggie option, regular adds $2. Special blend of fried rice with mixed vegetables, chicken breast or drum stick, red and black beans, plantains. Regular ($21.99) or Vegetarian option also available for ($19.99).

Perfectly seasoned red snapper, fried golden to perfection, served alongside a generous mound of fluffy attieke - a traditional West African Cassava grain with a light, couscous-like texture and a subtle tang from natural fermentation. The dish is finished with creamy avocado slices, fresh tomatoes, onions with a side our Kendejah pepper sauce with a bold kick. This dish is vibrant, soulful, and unforgettable.

Available everyday except Saturday.

Perfectly fried whole Red Snapper, crisp on the outside and tender, flaky on the inside. Seasoned with a bold blend of herbs and spices. Served alongside Rice & Beans, fresh slices of tomato, cucumber, and onion. A nice veggie gravy is added to top it off with a side of the vibrant Kendejah Pepper Sauce for extra kick.

Tender, slow-simmered chicken drenched in a rich, deeply seasoned West African tomato gravy, served with sweet caramelized plantains and fresh garden slices of cucumber, tomato, and onion for balance. At the heart of the plate is Attiéké — a traditional Ivorian delicacy made from fermented cassava that’s steamed into light, fluffy, couscous-like grains. Slightly tangy, delicately textured, and perfectly absorbent, attiéké soaks up every drop of savory gravy, creating a bold, comforting bite in every spoonful.

Waakye: A Taste of Accra Savor the heart of Ghana with our signature Waakye, earthy rice and beans slow-cooked to a deep crimson hue. This traditional masterpiece is layered with velvety noodles, a boiled egg, and sweet, golden-fried plantains. Choose your protein: succulent Chicken, tender Beef, or our Combo Plate to enjoy the full experience. Indulge in the bold, soul-warming flavors of West Africa right here at Kendejah.

Egusi: A West African Classic Indulge in our rich, Egusi Soup, a beloved West African staple made from protein-rich melon seeds slow-simmered with spinach and aromatic spices. This hearty, savory stew is perfectly textured and served with your choice of succulent Chicken, Smoke Turkey with the option to add Beef and/or Prawns. Best enjoyed with a side of our fluffy Fufu or rice for the ultimate soul-warming meal at Kendejah.

Assorted Garden Salad A vibrant medley of crisp lettuce, carrots, sweet onions, tender peas, juicy tomatoes, creamy avocado, and perfectly cooked eggs, fresh, colorful, and deeply satisfying. Enhance it your way with savory sardines and/or rich, seasoned corned beef.

Base price corresponds to the vegetarian option, regular adds $2. Regular with fried eggplant, smoked turkey and chicken ($21.99) or Vegetarian option ($19.99).

Base price corresponds to the vegetarian option, regular adds $2. Regular with Smoked Turkey and Chicken ($21.99) or Vegetarian option ($19.99).

Natural Spring Water infused with orange, strawberries and mint leaves.

Base price corresponds to the vegetarian option, regular adds $2. Regular with smoked turkey and chicken ($21.99) or Vegetarian option ($19.99).

Base price corresponds to the veggie option, regular adds $2. Regular with smoked turkey and chicken ($21.99) or vegetarian option ($19.99).

Base price corresponds to the vegetarian option, regular adds $2. Regular comes with jute leaves with smoked turkey and chicken ($21.99) or Vegetarian option($19.99).

Base price corresponds to the vegetarian option, regular adds $2. Regular with Smoked Turkey and Chicken ($21.99) or Vegetarian option ($19.99).

Stew with smoked turkey, chicken and crab legs.

Stew with smoked turkey and crab legs. Served with Fufu.

Cassava and green plantain flour served with peanut soup with chicken and smoked turkey.

Base price corresponds to the veggie option, regular adds $2. Red beans made with smoked turkey, chicken and herrings for flavor. Vegetarian option also available.

Base price corresponds to the veggie option, regular adds $2. Regular with smoked turkey and chicken ($21.99) or vegetarian option ($19.99).

Base price corresponds to the veggie option, regular adds $2. Regular with smoked turkey and chicken ($21.99) or vegetarian option ($19.99).

Base price corresponds to the vegetarian option, regular adds $2. Regular with Smoked Turkey and Chicken ($21.99) or Vegetarian option ($19.99).

Stew with smoked turkey, chicken and crab legs.

Base price corresponds to the vegetarian option, regular adds $2. Regular comes with jute leaves with smoked turkey and chicken ($21.99) or Vegetarian option($19.99).

Base price corresponds to the veggie option, regular adds $2. Regular with smoked turkey and chicken ($21.99) or vegetarian option ($19.99).

Stew with smoked turkey and crab legs. Served with Fufu.